Amount of Glucose (dextrose) in Turkey, dark meat from whole, meat and skin, with added solution, raw

Poultry Products

In 100 g (Grams) of Turkey, dark meat from whole, meat and skin, with added solution, raw there is 0 g of Glucose (dextrose). Change amount

Conversion Calculator | Choose a measurement for calculation

Glucose (dextrose)

Glucose (dextrose) is a nutrient present in many other foods. The below table lists foods high in Glucose (dextrose) other than Turkey, dark meat from whole, meat and skin, with added solution, raw.

Honey 35.75 g 35.75%
Dates, medjool 33.68 g 33.68%
Apricots, dried, sulfured, uncooked 33.08 g 33.08%
Raisins, golden, seedless 30.98 g 30.98%
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program) 30.51 g 30.51%
Currants, zante, dried 29.78 g 29.78%
Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) 29.69 g 29.69%
Plums, dried (prunes), uncooked 25.46 g 25.46%
Figs, dried, uncooked 24.79 g 24.79%
Prune puree 22.27 g 22.27%
Sauce, barbecue, SWEET BABY RAY'S, original 20.85 g 20.85%
Beverages, drink mix, QUAKER OATS, GATORADE, orange flavor, powder 20 g 20%
Dates, deglet noor 19.87 g 19.87%
Lemonade, frozen concentrate, pink 18.57 g 18.57%
Jujube, Chinese, fresh, dried 18.28 g 18.28%
Cranberry sauce, jellied, canned, OCEAN SPRAY 17.8 g 17.8%
Cranberry sauce, canned, sweetened 17.45 g 17.45%
Raspberry juice concentrate 17.1 g 17.1%
Cranberry sauce, whole, canned, OCEAN SPRAY 17.1 g 17.1%
Sauce, barbecue, KRAFT, original 16.65 g 16.65%

Turkey, dark meat from whole, meat and skin, with added solution, raw

Turkey, dark meat from whole, meat and skin, with added solution, raw is a type of Poultry Products. The most significant nutrients in Turkey, dark meat from whole, meat and skin, with added solution, raw are listed below.

Water 70.55 g 70.55%
Energy (calorie) 169 kcal
Energy (joule) 707 kJ
Protein 17.84 g 17.84%
Total lipid (fat) 10.83 g 10.83%
Ash 1.08 g 1.08%
Carbohydrate, by difference 0.15 g 0.15%
Fiber, total dietary 0 g
Sugars, total 0.1 g 0.1%
Sucrose 0.1 g 0.1%
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.05 g 0.05%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.83 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 172 mg 0.17%

Nutrients in Turkey, dark meat from whole, meat and skin, with added solution, raw